McDonald's General Manager in CHATTANOOGA, Tennessee
at the following location(s):
CHATTA-HIXSON (01281) - CHATTANOOGA, TN
General Manager - McDonald’s® company-owned and independent Owner-Operator restaurants are staffed by great people, and right now we’re looking for more of them. People interested in satisfying careers with competitive benefits. People interested in growing and advancing. People with lots to offer. People like you. If you’re interested (and we sure hope you are), let’s get together.
GENERAL MGR BENEFITS -Pay that beats competitors in our industry -Minimum 2 weeks vacation annually -Medical, Dental, Vision Insurance available -Substantial Bonus Program -$1100/year available for student tuition as well as other education funds assistance -Free Meals -Ability to have input on your work schedule -Career Advancement Opportunities (Many franchise owners started as crew) -Routine Performance Reviews/Raises -We expect a 45 hour work week of our General Managers. There will be weeks where that is exceeded but we value your quality of life and frankly don't want anyone to spend their whole life at work. -We carry the benefit of endless McDonald's opportunities but also the benefit of being a locally owned and operated organization. You receive personal attention among a group of peers that often feels like family. We love our people and we're always there for them.
The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonald’s critical customer standards of Quality, Service, and Cleanliness. These standards are high, so this is a big job! The General Manager works with his/her leader to set the restaurant’s goals and creates a plan to achieve the goals.
To meet restaurant goals, the General Manager doesn’t work alone. He or she leads a team of Department Managers that has specific responsibilities in the restaurant. This means helping the Department Managers to set their own goals, following up on their progress, and providing coaching and direction to improve their Departments. By improving the Departments, the restaurant improves!
The General Manager may also be responsible for hiring and developing Department and Shift Managers to make sure that the restaurant has the right team to lead into the future.
This job posting contains some general information about what it is like to work in a McDonald’s restaurant, but is not a complete job description. People who work in a McDonald’s restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of the job.
McDonald’s Corporation is an equal opportunity employer committed to a diverse and inclusive workforce.